Our restaurant is open every night of the week - plus Sunday lunch. It's housed in our sixteenth century barn, and is popular with residents and locals. We're very proud of our county, and our restaurant celebrates everything that makes Kent such a great place to eat. Our food is sourced from the best Kentish suppliers and is fresh and seasonal. Why not try some traditional Kentish dishes while you're here? You'll soon realise why it's called the Garden of England.

February menu
Sunday lunch
Staying for breakfast?
Kentish cuisine

Meet the team

Join us for a sumptuous five-course Valentine's Night Supper

Produced in Kent is a membership organisation dedicated to championing local food, drink, products and services in Kent. They promote local and seasonal produce and provide support and services for Kent businesses.

We do our bit here at Elvey Farm... we've developed strong links with our local suppliers, making sure all our meat, fish and potatoes are locally grown - and our veg too. This also extends to our guest rooms, from soaps to shampoos, to tea and coffee. So whether you're eating sausages from the Pluckley butcher for breakfast, or tucking into some fresh fish from Hythe at dinner, or sampling wine from Biddenden and Chapel Down, you can be assured you're experiencing the very best Kent can offer.